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January Cocktail Club box revealed...

22 January 2017

MicroBarBox Cocktail Club January

This month we have some lighter (calorie counted) treats for all our Cocktail Club members, but this box is still bursting with flavour!

The first of our brace of spirits from the Isle of Wight Distillery is Rock Sea Vodka teamed with their island neighbours The Tomato Stall's Spiced Tomato Juice, which makes a beautiful Bloody Mary. We've also included some extra Tabasco if you want more heat, but easy does it!

Mix the remaining vodka with Bramley & Gage's Elderflower Liqueur and Folkington's Artisan Tonic Water and you are in for a tall treat.

Weighing in at a meagre 58 calories is the Lime Gin Fizz which introduces our second offering from the Isle of Wight Distillery – Wight Mermaids Gin, team this with the soda and lime juice included in the box and you can stick to your diet without missing out.

Then shake it up with a French Gimlet which not only provides some sophistcation, but also some light exercise, don't hold back with the cocktail shaker!

With Burns Night on the 25 January we have also included the Famous Grouse Whisky so you can raise a glass. We have also included a couple of easy cocktail recipes for those that 'think' they don't like whisky. Even the staunchest of vodka drinkers loves a Whisky Sour surely?

Don't forget all our Cocktail Club members receive a 10% discount in our Bottle Shop, so if you've found a new favourite you can easily pick-up a full-sized bottle, whilst bagging yourself some more MicroShots.

Mix up the drinks and let us know which one was your favourite, we love hearing from you and seeing your photos on Facebook and Twitter.

If you are feeling inspired by the Bloody Mary and want to create your own tomato juice then click here for a great resource on the perfect tomato and how to juice it.

Cheers!

The MicroBarBox Team

PS: Don't miss out next month, here's a MicroBarBox Discount Code: 5OFFCOCKTAILS to receive £5 off your first monthly Cocktail Club box.

January 2017 cocktail recipes